The Menu

Starter

Bruschetta
(grilled bread with tomatoes, basil, and olive oil)
12€
Arancini
(fried rice balls stuffed with mozzarella and ragu)
12€
Insalata Caprese
(mozzarella, tomato, and basil salad)
14€
Pollo Parmigiana
(breaded and fried chicken with tomato sauce and mozzarella)
14€
Bistecca alla Griglia
(grilled steak with roasted vegetables)
16€
Pesce alla Griglia
(grilled fish with lemon and herb sauce)
16€

Pasta
Spaghetti Carbonara
(spaghetti with eggs, bacon, and Parmesan)
22€
Fettuccine Alfredo
(fettuccine with a creamy Parmesan sauce)
23€
Pesto Genovese
(linguine with basil pesto, pine nuts, and Parmesan)
22€
Penne ai 4 Formaggi
(Crème, gorgonzola, scamorza fumé, parmesan.)
25€
Mushroom and truffle pasta
A pasta dish made with a creamy mushroom and truffle sauce, topped with shaved Parmesan cheese.
28€
Lasagna della Nonna
(Lasagna classique au ragù bolognese.)
25€
Spaghetti Bolognese
(sauce tomate avec viande hachée.)
26€
Pizza
Margherita
(tomato sauce, mozzarella, and basil)
18€
Pepperoni
(tomato sauce, mozzarella, and pepperoni)
22€
Prosciutto
(Sauce tomate, mozzarella de Agerola, jambon cuit.)
22€
Meat Lovers
(tomato sauce, mozzarella, pepperoni, sausage, and ham)
24€
BBQ Chicken
(BBQ sauce, mozzarella, chicken, red onions, and cilantro)
23€
Calzone
(Sauce tomate, mozzarella de Agerola, jambon cuit,champignons.)
24€
Veggie
(tomato sauce, mozzarella, and mixed vegetables)
22€